Total Produce Local


We’re suppliers of an unbeatable range of local produce as well as wholesalers and distributors of the very best fruit and vegetables from growers across the globe. We also supply a very competitive range of dry goods and dairy. We’re a real one-stop shop for the professional caterer.

Welcome to Mark Murphy

From our purpose-built fully refrigerated 40,000 sq ft depot at J1 of the M8 we deliver six days a week throughout Scotland. We’re proud of our fantastic range of local produce and our long-standing links with Scotland and the UK’s best growers. As part of the Total family, we also source directly from the finest growers right across the globe. Local at heart and Global by nature, we bring you the best of all worlds.


We also stock a very comprehensive range of dry goods and dairy, all of it very competitively priced and all of it available for next-day delivery six days a week.

We have our own pack-house within the depot so that we can pack and label all of our fresh produce to all of our retail customer’s exact specifications. We use virgin or recycled board and compostable packaging wherever possible.

Of course, food safety is crucial to our customers which is why our depot is BRC AA certificated for storage and distribution. This ensures the very best practice in handling, storage, and distribution of products and continuous improvement in operating practices. Food safety and complete customer confidence is always our priority.

Copy of our BRCGS Certificate can be downloaded HERE.

Being a great and trusted supplier is about more than just supplying the freshest produce. It’s also about being Sustainable and making as little footprint as possible in our precious environment (click HERE for more information). It’s also about being open, honest and maintaining regular communication with our customers about everything that matters to you whether that is us tracking all our deliveries so we know when your delivery will arrive or keeping you updated about local growers here or elsewhere in the world.

With deliveries of fresh produce coming in to us 7 days a week we have more than 500 different varieties of fresh fruit & vegetables, more than 900 different products in our fine foods and dry goods range, 9,000 litres of milk on tap and a huge variety of cheeses, yoghurts, and creams to choose from.

We pride ourselves on offering the very freshest produce and best possible service – in fact, our staff here in Scotland have more than 1200 years of combined experience of serving fruit and vegetables to customers all over the land. That’s a lot of apples and oranges!

To download a copy of our latest Dry Goods Brochure click here.

 Follow Us on Twitter click here.




Give us a call and Let’s Grow Together.


Click on the map below to find out about the growers and suppliers local to our Edinburgh depots.


  • Robert Todd grows our berries and cherries near Leven
  • William Jack grows potatoes, including the wonderful Ayrshire Epicures, near West Kilbride
  • Fraser MacDonald grows cauliflower and broccoli
  • Greenvale grow potatoes
  • Pittormie Farm grow apples, soft fruit, peas, and kales
  • Gordon Henderson grows potatoes, cauliflowers, cabbages, and sprouts
  • East Lothian Growers grow cabbages, sprouts, and leeks
  • Drysdale Farm grows swedes
  • Gordon Caldwell grows beets, parsley, carrots, sweet stem broccoli, and kales
  • Mains of Murthly grows blueberries
  • Channel farm grows broccoli
  • Jim Howie grows cauliflower
  • Jim Shanks grows tomatoes


Key Account & Customer Liaison Manager


1 Bankhead Way,
Tel: 0131 458 6060


During my time at Balbirnie I have found it very easy to develop a relationship with Total produce, and indeed Ernie himself (The veg guru if there ever was one!!!).

As a chef with a real passion for what I do it is sometimes difficult to find suppliers with the same passion to deliver produce, but with Total it has been an absolute dream.

Keen to work and promote local produce and suppliers, Ernie is bang up to date with what’s on offer and his sourcing is truly superb.

Don’t believe me? Then you only have to try some of the soft fruits that we source from Blacketyside Farm through Total Produce, world class and second to none.

Callum Dow. Executive Head Chef, Balbirnie House Hotel

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